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Plant-Forward Vegan Recipes for Everyone

Welcome to Veggies Save The Day!

A holiday dinner plate with baked tofu meatballs topped with cranberry raspberry sauce, olive oil mashed potatoes, and peas.

Discover plant-forward vegan recipes with California roots and a splash of Mediterranean sunshine. Simple ingredients, seasonal favorites, and recipes for every kind of eater.

Whether you're vegan, plant-curious, or just here for the delicious food, you're always welcome at my table.

Make yourself at home and let's dig in!

Love and Veggies,

Amy

Find your next favorite vegan recipe:

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Amy in her kitchen at a cutting board holding a sliced avocado in her hands.

Hi, I'm Amy!

I'll be your veggie-loving guide to simple, vegan meals inspired by California and Mediterranean flavors. I believe food should be fresh, satisfying, and easy to make on a busy day.

More about Amy

My Favorite Recipes

What's in season: sweet potatoes, Brussels sprouts, kale, cranberries, apples, and pomegranates. Start with roasted veggies, cozy vegan soups, easy weeknight dinners, and hearty salads.

Get ready for Thanksgiving

Find holiday favorites made vegan for stress-free hosting.

See more vegan Thanksgiving recipes

Roasted veggie sides

Turn on the oven and let the magic happen.

See more vegan side dish recipes

Cozy soups and stews

Cool evenings call for warm bowls and simple ingredients you already love.

See more vegan soup and stew recipes

Easy weeknight dinners

Busy day? These dinners have your back.

See more vegan main dish recipes

Hearty fall salads

Fresh and satisfying with seasonal produce and pantry staples.

See more vegan salad recipes

Browse by course

See more vegan recipes →

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